Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Entries Tagged as 'Kids in the Kitchen'

Juice makes you pee your pants (and other reasons not to drink it)

February 9th, 2012 · 91 Comments · Food for Thought, Kids in the Kitchen, My Story

Pin ItJuice is fruit, so it’s healthy, right? Not really. First, let me make clear that I’m talking about the juice you find in bottles or juice boxes in the beverages aisle at a grocery store, not the stuff people make at home with a juicer or the purchased equivalents that have to be kept [...]

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If You Take a Chickpea to First Grade…

February 2nd, 2012 · 96 Comments · Kids in the Kitchen

Pin It…the teacher will probably still serve pretzels. Last week I got an email from my first grader’s health teacher announcing that they’d be tasting healthy snacks that Friday, and parents were invited to send in some food for the class to share. Healthy snacks? Oh, now you’re speaking my language! Examples of healthy snacks [...]

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How to Feed a Real Food Baby

October 20th, 2011 · 52 Comments · Kids in the Kitchen, Natural Health, What to Buy

Pin It Let’s start with a confession today: I’ve never fed a real food baby once solids have been introduced. All of our babies began life with the perfect food: mother’s milk. After that, one child started with the standard rice cereal, another had a bit of rice cereal and oatmeal but much, much less [...]

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Vegetables for Breakfast? Popeye Would be Proud…

September 28th, 2011 · 19 Comments · Kids in the Kitchen

Pin ItSpinach, sweet potatoes, zucchini…sounds like a great savory dinner, right? How about the first meal of the day? Let’s push some paradigms and challenge people to get more veggies in their breakfasts! We all know the “Food Pyramid” guide (or whatever shape it is most recently) is too heavy on the grains, but they’re [...]

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The Wisdom of the Internet on School Lunch and Classroom Snacks

September 13th, 2011 · 28 Comments · Kids in the Kitchen, KS lifestyle

Pin It The treasure trove of knowledge found in social media amazes me sometimes. I mentioned yesterday how I was able to avoid antibiotics and poke into natural remedies for basic illnesses because of the good advice I received from the KS community on Facebook and Twitter. My readers sometimes help me more than I [...]

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A Gluten-Free, Present-Free, Low-Waste Birthday Party

May 11th, 2011 · 23 Comments · Green Living, Kids in the Kitchen

Pin ItKeeping it simple can keep everyone happy. My philosophy with my kids on many things, like movies, treats, outings, video games, and more has always been, “Don’t tell them what they’re missing and I don’t have to be the big meanie.” This is harder to accomplish as they get older, but I’ve tried as [...]

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Taking Green Pasture Fermented Cod Liver Oil (Videos)

March 16th, 2011 · 37 Comments · Kids in the Kitchen, KS lifestyle

Pin ItMy husband, you know, takes the fermented cod liver oil in capsule form. He struggles to even help give it to the kids because sometimes he might get some on his hands and have to smell it. He therefore gets to sit around and laugh at all the faces we all make while we [...]

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