To soak or not to soak? Nope, this isn’t the definitive post (sorry to tease you!). I told you here that when you see a post titled “To Soak or Not to Soak” that I’m finished debating the soaking grains question. Today, I’m just inviting you into my document folders to introduce you to the [...]
Entries Tagged as 'Amanda Rose'
The Soaking Grains Debate: Meet the Experts
April 30th, 2010 · 32 Comments · Science of Nutrition
Tags: Amanda Rose·Dr. Stephan Guyenet·Dr. Teri O'Brien·Nourishing Traditions·phytates·phytic acid·Rebecca Wood·Sally Fallon·soaked grains
How to Make Crispy Nuts to Reduce Phytic Acid
April 21st, 2010 · 65 Comments · Food for Thought, Recipes
Although I’ve been researching soaking grains (catch up on the posts here) like mad, I haven’t come across any particular research on phytic acid in nuts. If I defer to the phytic acid expert, Amanda Rose, she also claims there is not much food science on nuts, perhaps because grains are a bigger concern because [...]
Tags: almonds·Amanda Rose·crispy nuts·dehydrator·Nourishing Traditions·nuts·phytates·phytic acid·soaked nuts·walnuts















