Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Entries Tagged as 'recipe'

Recipe: Dairy-Free Creamy Cauliflower Soup {excerpt from The Blender Girl}

April 11th, 2014 · 6 Comments · Recipes

“So…what’s in here?” they all asked, not in the usual, “What weird thing are you hiding in our dinner?” but in a tone of awe and wonder and genuine curiosity. I’m still not sure how Tess Masters’ Creamy Cauliflower Soup has such an interesting and non-cauliflower-y flavor with so few ingredients, no dairy, and a […]

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Recipe Connection: Honey-Sweetened Ginger Ale {GUEST POST}

February 20th, 2014 · 14 Comments · Recipes

This is a guest post from the fabulously talented Shaina Olmanson of Food for my Family. Papers are sprawled across the dining room table as my kids crunch numbers with pencils. In the kitchen I field questions ranging from algebraic equations to division to which side the “stick” goes on the number nine as I […]

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Nourishing Soup Series: Quick Italian Wedding Meatball Soup with Greens

November 20th, 2013 · 12 Comments · Recipes

No longer will I bake meatballs for 20-30 minutes and then wash nasty cookie sheets for 15 minutes. Nope, thanks to my favorite soup book, Ladled by Kimberly Harris (of The Nourishing Gourmet), I learned that I can cook meatballs in 5 minutes with no drippy, baked-on meaty pan messes. This soup recipe, the last […]

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Nourishing Soup Series: Cheeseburger Soup (with bacon and pickles, oh yeah!)

October 14th, 2013 · 23 Comments · Recipes

One of our favorite sitcoms poked fun at old folks’ homes last season and showed a main character sipping “lasagna in a glass.” He was very impressed that it tasted “just like the real thing!” I can’t imagine whizzing lasagna into an Italian smoothie, pasta and all, and stuffing it in a glass, but last […]

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Welcome!  Meet Katie.

I embrace butter. I make homemade yogurt. I eat traditional real food – plants and animals that God created, not products of plants where food scientists work. Here at Kitchen Stewardship, I share how I strive to be a good steward of my family's nutrition, the environment, and our budget, all without spending every second in the kitchen. Learn more about the mission of KS here.

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