Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Entries Tagged as 'Shiloh Farms'

Seeking the Perfect Homemade Whole Wheat: Essential Eating’s Sprouted Bread and Rolls (no. 2)

January 11th, 2011 · 21 Comments · Recipes

Time for the second installment of “let’s watch the girl who doesn’t know a whit about bread baking try to figure out how to make the perfect loaf!” There were so many excellent comments on last week’s two posts (the introduction and first recipe) that I now have SEVENTEEN bread recipes on my list, plus [...]

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Why Buy Sprouted Flour? {GIVEAWAY} over $65 value

December 15th, 2010 · 2 Comments · What to Buy

Even though I’m not 100% sold that soaking grains is the best way to consume grains, there’s something about it that feels right. Nearly all the whole grains we eat around here are either soaked or sourdoughed (because I am convinced that sourdough is very, very healthy), but there are some things we just don’t [...]

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Recipe Connection: Cinnamon Raisin Spelt Drops (& Sprouted Option)

December 14th, 2010 · No Comments · Recipes, Upgraded Nutrition

My husband nuked my cookie dough! The only redeeming factor in that situation is that it makes for a pretty funny opening to this post. Get this recipe, updated and improved with tons of FAQs, in the eBook “Smart Sweets,” along with 29 other delicious desserts that won’t make you feel guilty! Click HERE for [...]

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