Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Entries Tagged as 'spinach'

Fall Recipe Connection: Savory Greek Sausage Stuffed Autumn Squash

November 4th, 2011 · 30 Comments · Recipes

I was thinking about a sausage-stuffed squash recipe for a few weeks. Twitter wouldn’t cough one up for me, and I never got around to a good Google search (or Swagbucks search, actually), so finally I just decided to make one up. It’s rare that I start from square one on a recipe; usually my [...]

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Recipe Connection: Potato Vegetable Pancakes (Latkes)

August 12th, 2011 · 12 Comments · Recipes

This Latke recipe (also called potato pancakes) is written in my own hand from 1988, when I would have been in third grade. Food has always been a part of my history, and this traditional dish from my Polish heritage is a perennial favorite. When I first served them to my husband, he was incredibly [...]

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5 Easy & Delicious Ways to use up CSA Greens {Guest Post}

July 13th, 2011 · 39 Comments · Frugality, Recipes

This is a guest post from Joanna Rodriguez of Plus Other Good Stuff. Community Supported Agriculture is a wonderful thing. You pay a farmer at the beginning of the season and receive a share of whatever they grow that year. It’s a great way to help out farmers (they get paid whether it’s a the [...]

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Whole Foods for the Holidays: Tuscan Beef and Bean Stew {Main Course}

November 16th, 2010 · 13 Comments · Recipes

I know it’s pretty standard to serve a big old hunk of meat as the main course if you’re hosting a holiday dinner, and I admit the last time we hosted Christmas Day dinner at our house, we served a grocery store ham. I’m not sure if I could do that in good conscience anymore, [...]

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Recipe Connection: Festive Holiday Greek Salad

November 2nd, 2010 · 12 Comments · Recipes

A salad is more about composing beauty and balancing interesting flavors than following a recipe. Sometimes the best salads are born of inspiration and availability. Last Christmas I wanted to make something healthy and festive, so I thought something like this: “What do I have that is green or red?” I ended up putting together…. [...]

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New 2010 Dirty Dozen Produce List Update Released by EWG

April 29th, 2010 · 38 Comments · What to Buy

If you try to buy organic when it counts to be gentle on your budget, you’re probably familiar with the Dirty Dozen produce list published by the EWG (Environmental Working Group), the same organization that puts out the Skin Deep Cosmetic Safety Database that we talked about last week.  The Dirty Dozen is the list [...]

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Dear Michael Pollan: My Rebuttal to the New Book “Food Rules”

April 28th, 2010 · 75 Comments · Food for Thought

Dear Mr. Pollan, It was refreshing to hear you speak tonight on small vs. large farms, sustainable agriculture and moving our society to real, unprocessed foods instead of the crazy products you carried into the Wharton Center in Meijer bags.  You have a good time poking fun at corn, don’t you?  It deserves it, we [...]

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