Why not green smoothies and pork chops for Thanksgiving!?
Earlier this month I joined forces with some power-bloggers and did my part in a real food holiday feast, a collection of scrumptious, healthy recipes to spice up your Thanksgiving meal (or any special feast or potluck…or weekday dinner, why not?).
If I’m not too late to sneak onto your “to make” list for this week, here are all the gems in one place…
Breakfast: Pumpkin Spice Green Smoothie (& Famous Loaded Sweet Potato)
Appetizer: Apricot Zingers
from Deliciously Organic
Salad: Roasted Beet and Arugula
from Mama and Baby Love
Side: Whipped Coconut Sweet Potatoes
Click here to get the full recipe from Catherine and her team – which I just decided I’m going to try for Thanksgiving since I’m bringing the sweet potatoes!
Side: Rustic Roasted Garlic Mashed Potatoes
from Keeper of the Home
Side: Wild Rice Stuffing
from Super Healthy Kids
Click here for the full recipe (gluten-free!) from Amy and team (and you can ignore the part about butter being unhealthy and just add some butter to your stuffing, ha!)
Main: Rosemary Maple Glazed Turkey Breast
Main: Cranberry Maple Orange Pork Chops
from Once a Month Meals
Dessert: Gluten-Free Soft Pumpkin Cookies
from Kitchen Stewardship
Dessert: Apple Crumble
from The Fresh 20
Dessert: Pumpkin Cheesecake
I’m on tap for mashed potatoes, sweet potatoes and an apple dessert, and oh, my – I think I’ve just found inspiration for all 3 of them!!! Woo hoo!
I hope your Thanksgiving gatherings and feasts are all as lovely as can be – we have much to be grateful for at the Kimball house and are enjoying baby snuggles while we can!