- Pound chicken to flatten.
- Stir together garlic salt, onion salt, oregano and pepper.
- Sprinkle half of the seasoning mixture over the chicken.
- Place a slice of cheese on each chicken piece and roll up the chicken around the cheese.
- Sprinkle with remaining seasoning mix.
- Wrap each chicken roll with a strip of bacon.
- Place in a small, shallow baking dish.
- Stir together vinegar and oil.
- Pour over chicken.
- Bake in a 375-degree oven for 1 hour or until golden.
- Serves 3-4