Instructions

1. Cut chicken breasts into bite-sized chunks.
2. Mix chunks in a bowl with one slightly beaten egg.
3. Combine bread crumbs, salt, pepper and optional seasonings in a large plastic bag.
4. Add chicken pieces and shake to coat all sides.
5. Distribute in a single layer on a baking sheet and bake at 400 degrees for 12-20 minutes.
6. Chicken is done when there is no pink or pink juice in the middle. Cut one to test if you’re not sure.