Description
A simple custard with only three ingredients. It is so healthy you can eat it for dessert or for breakfast! Try it two ways – banana or sea salt (Use the code kitchenstewardship for 15% off of your first purchase) caramel.
Ingredients
Scale
Banana Custard
- 2 egg yolks
- 1/2 ripe banana
- 2 tsp. honey (omit if serving to a child under age 1)
Sea Salt Caramel Custard
- 3 egg yolks
- 2 Tbs. maple syrup
- 1/4 tsp. unrefined sea salt
Instructions
- Place all of the ingredients for your chosen flavor in a bowl (about the size of a soup bowl).
- Beat on high with a hand mixer for 3-4 minutes, until the yolks thicken and turn a lighter yellow.
- Serve immediately.
Notes
This will serve 1 adult or 2-3 children.