leeks Archives

“Tastes Like Pizza” Breakfast Hash Recipe

By Katie Kimball @ Kitchen Stewardship® / Published: 03/03/2015 / Updated: 07/20/2020

I know parents aren’t supposed to serve a food and expect the children won’t like it, but I totally had this one pegged as an…

By Katie Kimball @ Kitchen Stewardship® / Published: 05/10/2014 / Updated: 05/06/2020

Popeye would be so proud. Not that I’d ever serve canned spinach (have you ever tried it? Central to the only meal I’ve ever thrown…

By Katie Kimball @ Kitchen Stewardship® / Published: 04/11/2014 / Updated: 05/05/2021

“So…what’s in here?” they all asked, not in the usual, “What weird thing are you hiding in our dinner?” but in a tone of awe…

By Katie Kimball @ Kitchen Stewardship® / Published: 11/20/2013 / Updated: 05/08/2020

No longer will I bake meatballs for 20-30 minutes and then wash nasty cookie sheets for 15 minutes. Nope, thanks to my favorite soup book,…

By Katie Kimball @ Kitchen Stewardship® / Published: 10/23/2013 / Updated: 06/01/2020

Other than over-salted egg drop soup in a Chinese restaurant, I don’t know that I ever had egg in a soup recipe until recently. It…

By Katie Kimball @ Kitchen Stewardship® / Published: 07/12/2013 / Updated: 04/07/2021

This recipe combines the best of all strategies to help kids eat healthy foods – even straws! You can make the soup with truly any…

By Katie Kimball @ Kitchen Stewardship® / Published: 10/06/2009 / Updated: 05/30/2021

I ran into a leek today at the supermarket. I’ve never bought a leek, or even looked one in the face before. The closest I’ve…