Protein-Rich Honey Mustard Dressing and Dip Recipe
I have been teaching a high school Health and Nutrition class at our homeschool co-op for three years now. But this is the first year…
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condiments
Spicy Buffalo Potato Wedges & Homemade “Frank’s” Hot Sauce
Spicy, crispy, and HOT, in all imaginable ways. I created these homemade buffalo potato wedges when my husband was on a restrictive diet – no…
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Cheaper Cheater “Sun-Dried” Tomato Spread Recipe
I have had a bag of sun-dried tomatoes sitting in my pantry for two months. While just about anything else I did not buy in bulk has rotated…
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Easy Homemade Fresh Salsa Recipe (with Secret Ingredients)
I’m posting this recipe for my son today. He’s going to try his hand at making fresh salsa tonight for dinner as all of my…
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Easy Naturally Fermented Apple Salsa Recipe
Want to use up all of those apples but sick of making applesauce? Fermenting apples is an easy place to try fermentation for the first…
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Eat Well, Spend Less by Fermenting Your Own Vegetables (& a Kimchi Recipe)
Who knew you’d need so much courage just to accomplish things in the kitchen? Forget worrying about whether you’re measuring flour correctly or cutting the…
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In-Season Recipe Connection: Katie’s Canned Salsa
My homemade canned salsa recipe has been a huge hit in our house. I figured out how to make my homemade salsa taste like the…
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Homemade Mayo (Vlog!)
I don’t usually click on videos, either, so I won’t have hurt feelings if you don’t watch this! However, if you want to see liquid…
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Monday Mission: Upgrade Your Condiment Awareness
Your mission, if you choose to accept it, is to “choose your own adventure” in the new and exciting field of condiment awareness. Last week…
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Homemade Guacamole Recipe
Only three ingredients! No need to buy processed guacamole with questionable ingredients and preservatives when you can DIY at home. Pair it with my homemade…
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