Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Mind the Microwave in May Challenge

May 1st, 2009 · 12 Comments · Big Changes, KS lifestyle

Microwave use is the first truly controversial subject we’re tackling here at Kitchen Stewardship.  I told you in this post that I’m starting with the foods that have only positive research going on around them.  Eating more beans, yogurt, and chicken broth, getting vegetables into your diet more regularly…these are things that are no-brainers.  Every nutritionist, scientist, doctor, ETC. out there agrees on their goodness.  I can get behind them.  Eggs are just slightly controversial, but I firmly believe that whole eggs are good for you.  I think eggs just had some bad research and/or bad press a decade or two ago, and they’re still trying to recover.  There’s not actually that much controversy out there anymore.

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Do Microwave Ovens Do Harm?

Microwaves are another subject entirely!  You can find sources saying that microwaves zap the nutrients out of our food, people who strongly (strongly!) believe microwaves are giving us all cancer and other nasty diseases, and those who will tell you to make your microwave a plant stand.  You can also find numerous articles and bits of research that say microwaves are not harmful, leak such a slight amount of radiation that they can’t possibly hurt humans, and actually preserve more nutrients in vegetables than stovetop cooking. Who are we to believe?

What to Believe?

Who would have ever guessed you needed to have faith in scientific evidence?  That you would need to be a believer or not a believer about issues of nutrition?  I thought my belief muscles would only get exercise in my faith life, when deciding whether or not to believe in a God I cannot see.  I guess I can’t see nutrients, either, so until there’s a perfect scientist or researcher, we’re just going to have to keep praying.

My Microwave Story: Part One

I first started becoming skeptical about microwave use just this past fall.  Until then, I steamed all my side vegetables for dinner in the microwave and used it a zillion times a day to reheat leftovers.  My friend emailed a link to Dr. Mercola’s site to all her contacts, urging us to reconsider using the microwave.  Her mother had survived cancer, and after doing her research, got rid of her microwave and convinced her children to do the same.  I was intrigued.  (You can view Dr. Mercola’s article here; I won’t quote from it because apparently Mercola is touchy about that.)

That same month I came across a few other sources citing the microwave as a nutrient-killer.  I couldn’t figure out what to do, however, because I was pretty dependent upon the thing.  I was overwhelmed.  I got nervous just looking at it in my kitchen. I decided to take a Baby Step:  each day, each time I wanted to use the microwave, I thought I could at least think it through, consciously, and figure out if there was another way to meet the same end without turning on the microwave.  I wouldn’t stress myself out over it, but I would analyze my options.

My challenge for you is this join me in considering microwave use. Each time you plan to open the door and push some buttons, ask yourself if you could use a pan, a pot, a teapot, a toaster oven, your big oven, a George Foreman, or eat raw food.  Decide how you might be able to avoid the microwave.  Then decide if you want to that time…or not.  Don’t stress out about it.  Just Mind the Microwave in May.

Count Your Minutes!

To give us something fun to do and an incentive for being mindful, I have a tally counter in my sidebar created by my studmuffin husband. You’ll be able to visit and type in your “minutes of microwave use avoided” and see the total of all KS users.

You can also expect short posts about microwave use, citing both pro and con sources, as the month of May goes by.  I’ll help you sort out, as much as possible, the wealth of information about microwave use.

For now, let’s consider the fact that we’ll never prove definitively that microwave use does not harm us or our food.  We can be pretty sure…fairly sure…certain?…that not using the microwave won’t harm our bodies.  So stick with what you know for sure, and don’t be afraid to be tentative about conflicting research.

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Other Mind the Microwave Posts (coming soon):

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12 Comments so far ↓

  • anon

    Dr. Mercola is a quack; I’d take anything said by him or his followers with a VERY large grain of salt.

    [Reply to this comment]

    admin Reply:

    Don’t worry; he’s far from the only source of information for this initiative!

    [Reply to this comment]

  • Erin

    I know someone that lived to be over 100 yrs old. Her secret, drink two mixed drinks a day (schucks, i dont drink), walk 5 miles a day (yes at her age she DID walk that much a day on her treadmill) and NO microwave. She didn’t have many health issues, and lived for a long time. She was sweet as can be. My husband and I go back and forth on to microwave or not.

    [Reply to this comment]

    Katie Reply:

    Erin,
    Aw, what a sweet story! We just use ours sparingly here. Thanks for visiting! :) Katie

    [Reply to this comment]

  • Demise

    We got rid of our microwave around 10 years ago, after being convinced there were more cons than pros to owning one. We haven’t missed it. We reheat food in the toaster oven or on the stove, and are getting along just fine. Forces us to slow down, and my 9 year old doesn’t even know how to use one. People think we’re weird, but whatever. More power to ya!

    [Reply to this comment]

  • Lisa

    Hi! My microwave just broke and we can’t afford a new one. Do you think someone is trying to tell me something? I had been thinking about giving it up anyway and now it’s been decided for me! No baby steps for me.

    [Reply to this comment]

    Katie Reply:

    Lisa,
    Whoops! I’m sure you’ll figure it out – what a push over the edge! ;) Katie

    [Reply to this comment]

  • Living Without a Microwave | Modern Alternative Mama

    [...] Mind the Microwave at Kitchen Stewardship [...]

  • Au Naturel

    Not using the microwave is NOT healthy for me. My 2 year old and i eat leftovers every day. Between the extra preparation, forethought, and washing up, this so so tired mom would be done in for sure! I have healthy habits everywhere else so I am going to pray, hope, and not worry!

    [Reply to this comment]

    Katie Reply:

    That’s a good attitude – you just can’t do everything! I’m surprised at how little time/energy it takes to avoid it 80% of the time. Sometimes it does bug me, but mostly I’m happy w/the toaster oven and trying to reduce dishes as much as possible. ;) Katie

    [Reply to this comment]

  • Charry

    Im just starting a microwave challenge in my household. If we are successful, I wonder if anyone has ideas on what appliance could go in place of my built in microwave??? We remodeled our kitchen in the summer of 2010. The microwave is built in right above the convection oven. Do they make half oven sizes to replace a microwave alotted space?

    [Reply to this comment]

    Katie Reply:

    Charry,
    Pardon the delayed response, but I have heard of people mounting convection ovens (like a super duper toaster oven) in that spot…or just using the mic as a place to store ferments and pots! ;)
    Katie

    [Reply to this comment]

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