Readers have been enjoying the Kitchen Stewardship granola bars (NEWLY UPDATED 1/12!) by the tens of thousands since 2009, and I have to say: This is one soaked recipe that I enjoy more than the unsoaked version by quite a bit. It’s a centerpiece in my Healthy Snacks To Go eBook, along with over a dozen reverse engineered larabar recipes.
Get the Recipe: No-Bake Granola Bars (can be soaked)
If you can’t see/print the above, click here for a free download of the soaked granola bar recipe. It’s just a little glimpse of what you’ll get in the full eBook. You may want to know how to soak and dehydrate oats for quick use in order to follow this recipe.
I’ve also been tweaking the original granola bar recipe, and it’s much less crumbly now with all the great taste. Look for the new and improved version in the double-sized 2nd Edition of the Healthy Snacks To Go eBook!
What add-ins do you love?
If you missed the last Monday Mission, click here.
I’m pleased to participate in
- Pennywise Platter Thursday at The Nourishing Gourmet
- Fight Back Friday at Food Renegade
- Grocery Cart Challenge Recipe Swap
- Frugal Fridays at Life as MOM
- A Southern Fairytale
- Tuesdays at the Table
- Tempt my Tummy Tuesday
- Tasty Tuesday